Another dinner with Brian's co-workers:
One couple even give birth on the next day, it made me kind of nervous.
Date: Oct. 3rd
Menu: Prosciutto wrap melon
Tahini marinated eggplant
Stuffed mushroom
Lavash crackers with peperonate topping
Green beans with picked olive
Lamb stew (a jamie olive recipe)
Sticky toffee cake with buttersccotch sauce and home-made rose water safron ice cream
I'm sorry for the terrible pictures,I'll get my new camera soon.
Thanks to David, Ines & Nuno (the couple) and their twins to come for sharing a wonderful night with us. Funny, we come to England and didn't have any British people there!
One couple even give birth on the next day, it made me kind of nervous.
Date: Oct. 3rd
Menu: Prosciutto wrap melon
Tahini marinated eggplant
Stuffed mushroom
Lavash crackers with peperonate topping
Green beans with picked olive
Lamb stew (a jamie olive recipe)
Sticky toffee cake with buttersccotch sauce and home-made rose water safron ice cream
I'm sorry for the terrible pictures,I'll get my new camera soon.
Thanks to David, Ines & Nuno (the couple) and their twins to come for sharing a wonderful night with us. Funny, we come to England and didn't have any British people there!
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